Sunday, July 13, 2014

Summertime Kabobs

I love when I remember the brilliance of a kabob on the grill. I usually stick to the usual grilled chicken or turkey burgers on the grill with a foil pack here and there but yesterday I decided to change it up with kabobs!! 

Kabobs are just so awesome because they are fast cooking, easy to make, and provide a large variety of what all you can slide onto those skewers. I don't know why I don't do it more often. I mean who doesn't love that their food is already in bite-size pieces once they come off the grill?? RIGHT!! 



So this week I grilled kabobs and did a foil pack of sweet potatoes. I love this combo that I did of chicken, squash, zucchini  and red bell peppers. YUMMY!!! These will get me a few meals prepped and ready for the week. Grill once, eat many times more!! 

I marinated the chicken in Italian dressing, the red peppers had no marinate, and the squash/zucchini/sweet potatoes were marinated in my favorite combo of olive oil, crushed red peppers, and garlic!! 

For more ideas I will be using the following website (AllRecipes.com) to branch out my Kabobing skills!! 



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